High quality extra virgin olive oil of the Koroneiki variety with natural black truffle extract, produced in Filiatra, Messinia.

An olive oil with the unmistakable aroma and taste of truffle. It is ideal to intensify the taste of a mushroom risotto. You can add it to any creamy sauce or gravy to accompany your meat, or roasted potatoes; its rich flavor will instantly transform even the simplest dish into a gourmet dish!

Available in a 60ml glass bottle.